Curcuma domestica

Rich in taste and flavor

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TURMERIC RHIZOME (DRIED)

The dried rhizome, which is orange-brown or pale yellow, is available in the market. It has 3–15% curcuminoids and 1.5 to 5% essential oils. The rhizome has a lot of medicinal purposes. Medicinal preparations for various diseases including cough, diabetic wounds, and hepatic and cardiovascular disorder uses Rhizome

TURMERIC POWDER

The turmeric powder is generally yellow to brown in color. The amount of curcuminoids and essential oils is also less in it, compared to rhizome due to exposure to light. Dominant as a spice that imparts flavor and color to curries. It also has a number of medicinal properties and people take it as an immunity booster and as a natural antibiotic source. Turmeric powder also reduces inflammation, redness, and infection caused by insect bites or any wound.

TURMERIC OLEORESINS

It is a viscous liquid with a dark yellow or reddish-brown color. It contains 25% essential oils and 37-55% curcuminoids. Oleoresins are food coloring agents and have many medicinal properties.

Curcuma Aromatica

Turmeric is promoted as a dietary supplement for a variety of conditions, including arthritis, digestive disorders, respiratory infections, allergies, liver disease, depression, and many others.